1 cup shortening
1 cup peanut butter
1 cup packed brown sugar
1 ½ cups white sugar, divided
2 large eggs
¼ cup milk
2 teaspoons vanilla extract
3 ½ cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
2 (9 ounce) bags milk chocolate candy kisses, unwrapped
Gather all ingredients.
ALLRECIPES/VICTORIA JEMPTY
Preheat the oven to 375 degrees F (190 degrees C). Grease or line cookie sheets.
Beat shortening, peanut butter, brown sugar, and 1 cup white sugar together in a large bowl with an electric mixer until smooth.
Beat in eggs one at a time, then stir in milk and vanilla.
Combine flour, baking soda, and salt; stir into peanut butter mixture until well blended.
Shape spoonfuls of dough into balls and roll in remaining 1/2 cup white sugar. Place cookies 2 inches apart on the prepared cookie sheets.
Bake in the preheated oven for 10 to 12 minutes. Remove from the oven and immediately press a chocolate kiss into each cookie.
Allow to cool completely; the kiss will harden as it cools.